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TECHNOLOGY
Dunnington, Rose

Delicious Drinks to Sip, Slurp, Gulp & Guzzle

112 pp. | Sterling | September, 2006 | Trade ISBN 1-57990-779-2 $9.95
(3) 4-6 Several pages introduce the basics (shopping, preparing fruit and veggies, tools, serving tips) followed by five categories of cold and hot beverages. Clear, detailed directions help young cooks prepare everything from an Ectoplasm to a Yam Fan; most require only a few ingredients. Full-page color photos show the final product. Spiral binding allows the book to lie flat for easy reference. Glos., ind.
Reviewer: Gail Hedges

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