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72 pp.
| Lerner
| March, 2004
|
LibraryISBN 0-8225-4111-4$25.26
(3)
4-6
Easy Menu Ethnic Cookbooks series.
These cookbooks feature recipes for such traditional fare as lamb kebabs, as well as lower-fat and vegetarian dishes. Introductory sections on each country's culture and cuisine provide excellent material for school reports. Glossaries of exotic ingredients and substitutions for hard-to-find items are included. Most recipes require extensive adult supervision. Ind. Review covers these Easy Menu Ethnic Cookbooks titles: Cooking the Brazilian Way, Cooking the Cuban Way, Cooking the Indonesian Way, and Cooking the Turkish Way.