As a digital subscriber, you’ll receive unlimited access to Horn Book web exclusives and extensive archives, as well as access to our highly searchable Guide/Reviews Database.
To access other site content, visit The Horn Book homepage.
To continue you need an active subscription to hbook.com.
Subscribe now to gain immediate access to everything hbook.com has to offer, as well as our highly searchable Guide/Reviews Database, which contains tens of thousands of short, critical reviews of books published in the United States for young people.
Thank you for registering. To have the latest stories delivered to your inbox, select as many free newsletters as you like below.
No thanks. Return to article
(3)
K-3
Illustrated by
Jialei Sun.
Kimchi, chowchow, and sauerkraut: oh my! This vibrant picture book honors the culture-spanning art of pickling. Sayres’s rhymes are chock full of spicy adjectives -- “rubbery” “wrinkled” “squeaky” -- that both appeal to the senses and are fun to read aloud. Sun’s energetic digital art fills each double-page spread to the brim, echoing the expansive diversity of picklers and pickled products spanning the globe. Back matter includes an illustrated “World of Pickles,” how-tos, a recipe, author’s note, and more. Like a day spent pickling and preserving in the kitchen, this is a pleasantly chaotic sensory delight. Reading list, websites.