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Vega, Ali

Zombie-Gut Chili and Other Horrifying Dinners

32 pp. | Lerner | April, 2017 | Library ISBN 978-1-5124-2573-4 $26.65 | Ebook ISBN 978-1-5124-2809-4
(3) 4-6 Little Kitchen of Horrors series. These six entertaining volumes, each containing nine recipes, assert that many people love being horrified by food that looks and sounds disgusting, as long as it tastes good. Alongside full-color photos, step-by-step recipe instructions call for common ingredients and simple techniques to make Snot Smoothie, Blood-Splattered Cake, Earwax on a Stick, etc. Safety, preparation, presentation, and clean-up tips are included. Reading list, websites. Glos., ind. Review covers the following Little Kitchen of Horrors titles: Brains, Brains, and Other Horrifying Breakfasts, Cat Litter Cake and Other Horrifying Desserts, Mummy Dogs and Other Horrifying Snacks, Tombstone Sandwiches and Other Horrifying Lunches, Witches' Brew and Other Horrifying Party Foods, and Zombie-Gut Chili and Other Horrifying Dinners.
Reviewer: Gail Hedges

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