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TECHNOLOGY
Dosier, Susan

Civil War Cooking: The Confederacy

32 pp. | Capstone | August, 2016 | Library ISBN 978-1-5157-2354-7 $27.32 | Ebook ISBN 978-1-5157-2358-5
(3) 4-6 Fact Finders: Exploring History Through Food series. This straightforward series describes the challenges of finding and cooking food in the past. Eight recipes--of varying degrees of difficulty--for typical Civil War and frontier foods (e.g., hardtack in Civil War, rice pudding in Pioneer Farm) are presented. Also included are kitchen-safety and cooking-equipment tips, a metric conversion chart, food and archival photographs, a map, and illustrations. Reading list, websites. Glos., ind. Review covers the following Fact Finders: Exploring History Through Food titles: Civil War Cooking and Pioneer Farm Cooking.
Reviewer: Gail Hedges

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