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TECHNOLOGY
McCulloch, Julie

Japan

48 pp. | Heinemann | April, 2001 | Library ISBN 1-58810-087-1 $$24.22
(4) 4-6 World of Recipes series. Each recipe book starts with a brief regional overview, ingredients typical in recipes from that area, and cooking safety tips. Seventeen recipes for main dishes, breads, vegetable dishes, desserts, and beverages follow, although the texts contain minor errors. The large, colorful photos of the prepared dishes will help entice young cooks to try something new. Bib., glos., ind.
Reviewer: Anita L. Burkam

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