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32 pp.
| Millbrook |
April, 2021 |
LibraryISBN 978-1-7284-2408-8$27.99
|
PaperISBN 978-1-7284-3673-9$9.99
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EbookISBN 978-1-7284-2740-9$9.99
(3)
K-3
This informative and accessible book begins by categorizing the four types of germs that make us sick: bacteria, protozoa, fungi, and viruses. Levine introduces each group with general information followed by brief profiles of two or three specific organisms (e.g., E. coli, giardia, trichophyton, coronavirus). She then covers how germs infect us, the immune system's job, and how vaccines work. The well-designed pages feature color-enhanced micrographs that provide a look at this usually unseen world. Appended are a glossary, suggested reading and websites, and a list of "Germy Jobs."